If you’re looking for a dish that’s creamy, flavorful, and utterly irresistible, this Marry Me Chicken Pasta is here to win you over! Named for its ability to charm anyone who takes a bite, this pasta combines tender chicken, sun-dried tomatoes, and a rich, creamy sauce for a meal that’s pure comfort food magic. Perfect for date nights, family dinners, or just treating yourself, this Marry Me Chicken Pasta is the ultimate comfort food pasta you’ll crave again and again. Let’s dive into why this recipe is a must-try!
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Why You’ll Love This Recipe
This Marry Me Chicken Pasta is a game-changer for so many reasons:
Quick and Easy: Ready in just 30 minutes, this recipe is perfect for busy nights when you need dinner on the table fast.
Rich and Creamy: The combination of garlic, Parmesan, and cream creates a sauce that’s luxurious and indulgent.
Comfort Food at Its Best: This dish is the epitome of comfort food pasta, offering warmth and satisfaction in every bite.
Versatile: Serve it with your favorite pasta, or even over mashed potatoes or rice for a twist.
Ingredients for Marry Me Chicken Pasta
Here’s what you’ll need to make this irresistible dish:
- 12 oz pasta (penne, fettuccine, or your favorite kind)
- 1 lb chicken breast, thinly sliced
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- 1/2 tsp red pepper flakes (optional, for a kick)
- Salt and pepper, to taste
- Fresh basil or parsley, chopped (for garnish)
How to Make Marry Me Chicken Pasta
Follow these simple steps to create your Marry Me Chicken Pasta:
Cook the Pasta: Bring a pot of salted water to a boil and cook the pasta according to package instructions. Drain and set aside.
Cook the Chicken: Heat olive oil in a large skillet over medium heat. Season the chicken with salt and pepper, then cook for 5-6 minutes until golden and cooked through. Remove and set aside.
Make the Sauce: In the same skillet, add the minced garlic and sauté for 1-2 minutes until fragrant. Pour in the chicken broth, heavy cream, and sun-dried tomatoes. Stir to combine and bring to a simmer.
Add Cheese and Seasoning: Stir in the Parmesan cheese, Italian seasoning, and red pepper flakes (if using). Simmer for 3-4 minutes until the sauce thickens slightly.
Combine Everything: Add the cooked chicken and pasta to the skillet. Toss to coat everything in the creamy sauce.
Garnish and Serve: Sprinkle with fresh basil or parsley and extra Parmesan cheese. Serve immediately and enjoy your Marry Me Chicken Pasta!
Tips for the Perfect Marry Me Chicken Pasta
- Use Fresh Ingredients: Fresh garlic and high-quality Parmesan cheese make a world of difference in flavor.
- Adjust the Heat: Add more or less red pepper flakes depending on your spice preference.
- Make It Ahead: The sauce can be made a day in advance and reheated when ready to serve.
- Add Veggies: Toss in spinach, mushrooms, or asparagus for extra nutrition.
Why This Recipe Works
The Marry Me Chicken Pasta is a crowd-pleaser because it’s quick, flavorful, and incredibly comforting. The creamy sauce, tender chicken, and tangy sun-dried tomatoes create a dish that feels indulgent without requiring hours in the kitchen. Plus, it’s a great example of comfort food pasta that’s perfect for any occasion.
If you’re looking for a meal that’s both easy and packed with flavor, this Marry Me Chicken Pasta is the answer. In just 30 minutes, you can create a dish that’s perfect for date nights, family dinners, or even a cozy night in. Whether you’re cooking for yourself or feeding a crowd, this recipe is sure to impress.
So, grab your ingredients and get ready to fall in love with this Marry Me Chicken Pasta! Don’t forget to share your creations on social media and tag us—we’d love to see how you make this dish your own.
Don’t forget to check out these helpful resources for additional tips and inspiration:
